How to make Curly-Brow Sausage in ONE PIECE: Grand Gourmet

How to make Curly-Brow Sausage, step by step

1. Open the shop menu, choose to make a new dish and pick Sanji, the character whose idea unlocks Curly-Brow Sausage.
2. Choose the Side Dish Recipe. The recipe card sets the dish type, and Curly-Brow Sausage is a side dish.
3. Choose Rare Chunk of Meat as the ingredient. Ingredients you don't have are greyed out.
4. Curly-Brow Sausage is the only known dish for this combination.

Check what your cards and ingredients make in the Recipe FinderHow dish development works

Ingredients and where to get them

• Side Dish Recipe: Impel Down (Sea 4), Thriller Bark (Sea 4), Drum Kingdom (Sea 2), Dressrosa (Sea 6), Foosha Village (Sea 1), Loguetown (Sea 1), Long Ring Long Land (Sea 4), Island of Rare Animals (Sea 1). Can only be obtained once.
• Rare Chunk of Meat: Thriller Bark (Sea 4), Zou (Sea 6)

FAQ

How do you make Curly-Brow Sausage in ONE PIECE: Grand Gourmet?

Combine the Side Dish Recipe with Rare Chunk of Meat when you develop a new dish from Sanji's idea.

What kind of dish is Curly-Brow Sausage?

Curly-Brow Sausage is a side dish, so it fills the side dish slot when you build a set menu. Its Japanese name is ぐるまゆソーセージ.

Where do I get Rare Chunk of Meat and the Side Dish Recipe?

You find Rare Chunk of Meat on outings to Thriller Bark (Sea 4) and Zou (Sea 6), and the Side Dish Recipe on outings to Impel Down (Sea 4), Thriller Bark (Sea 4), Drum Kingdom (Sea 2), Dressrosa (Sea 6), Foosha Village (Sea 1), Loguetown (Sea 1), Long Ring Long Land (Sea 4), and Island of Rare Animals (Sea 1).