How to make Ripe-Ripe Natto in ONE PIECE: Grand Gourmet

How to make Ripe-Ripe Natto, step by step

1. Open the shop menu, choose to make a new dish and pick Shinobu, the character whose idea unlocks Ripe-Ripe Natto.
2. Choose the Side Dish Recipe. The recipe card sets the dish type, and Ripe-Ripe Natto is a side dish.
3. Choose Rare Beans and Tea Leaves as the ingredient. Ingredients you don't have are greyed out.
4. Ripe-Ripe Natto is the only known dish for this combination.

Check what your cards and ingredients make in the Recipe FinderHow dish development works

Ingredients and where to get them

• Side Dish Recipe: Impel Down (Sea 4), Thriller Bark (Sea 4), Drum Kingdom (Sea 2), Dressrosa (Sea 6), Foosha Village (Sea 1), Loguetown (Sea 1), Long Ring Long Land (Sea 4), Island of Rare Animals (Sea 1). Can only be obtained once.
• Rare Beans and Tea Leaves: Fish-Man Island (Sea 5)

FAQ

How do you make Ripe-Ripe Natto in ONE PIECE: Grand Gourmet?

Combine the Side Dish Recipe with Rare Beans and Tea Leaves when you develop a new dish from Shinobu's idea.

Where do I get Rare Beans and Tea Leaves and the Side Dish Recipe?

You find Rare Beans and Tea Leaves on outings to Fish-Man Island (Sea 5), and the Side Dish Recipe on outings to Impel Down (Sea 4), Thriller Bark (Sea 4), Drum Kingdom (Sea 2), Dressrosa (Sea 6), Foosha Village (Sea 1), Loguetown (Sea 1), Long Ring Long Land (Sea 4), and Island of Rare Animals (Sea 1).